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Slow-Roasted Tomatoes

Rykoff Sexton^® Slow Roasted Tomatoes are cooked and marinated in oil, garlic, salt and oregano, boasting a flavorful balance between fresh and sun-dried. See more.

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Shaved Purple and Green Brussels Sprouts

Cross Valley Farms^® Shaved Purple and Green Brussels Sprouts are prewashed and pre-cut to save you time in the kitchen. Try them in a slaw or salad.

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Diced Colorful Veggie Blend with Sweet Potatoes

Cross Valley Farms^® Diced Colorful Veggie Blend with Sweet Potatoes is a mix of diced sweet potatoes, broccoli stems, candy cane beets, golden beets and fennel.

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Romanesco & Cauliflower Florets Blend

Monarch^® Romanesco & Cauliflower Florets Blend delivers light broccoli flavor and plenty of presentation power. Pair it with any menu entrée.

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Organic Diced Mango

Monarch^® Organic Diced Mango helps bring a taste of the tropics to numerous dishes and are USDA Certified Organic. Comes pre-cut to avoid waste and extra labor.

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Fresh Chopped Cilantro

Cross Valley Farms^® Fresh Chopped Cilantro delivers the flavor diners want, without all the prep and waste. Get a taste of all the delicious details here.

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Grilled Mixed Vegetables

RyKoff Sexton^® Grilled Mixed Vegetables are made without preservatives. A versatile vegetable ingredient perfect for sides, salads, casseroles and entrees

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Portioned Cilantro Lime Riced Cauliflower

Portioned cilantro lime riced cauliflower is meant to emulate the shape and texture of rice for a delicious base or side dish. Serve it to diners now.

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Fire Grilled Artichokes

RyKoff Sexton^® Fire Grilled Artichokes are grilled and marinated offer a distinct and delicious flavor. Great for flatbread, on skewers or in antipasto

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Mirepoix Blend

Monarch^® mirepoix – a traditional blend of onions, carrots and celery - is peeled and chopped to save time and is perfect as waste-free, versatile ingredients

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Organic California Blend Vegetables

Monarch^® Organic California Blend Vegetables are picked at the peak of ripeness and quick-frozen for convenience. Try them on your restaurant menu today.

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Apple Pineapple Pico De Gallo

Cross Valley^® Farms Apple Pineapple Pico De Gallo adds sweet zest to appetizers, tacos, shared plates and more. Add it to your Mexican-inspired menu items now.

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Fire Roasted Corn and Poblano Peppers Blend with Onions

Monarch^® Fire Roasted Corn and Poblano Peppers Blend with Onions helps you create dishes that look at tempting as they taste. Add it to your menu today.

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Apple Pineapple Pico De Gallo

Cross Valley^® Farms Apple Pineapple Pico De Gallo adds sweet zest to appetizers, tacos, shared plates and more. Add it to your Mexican-inspired menu items now.

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Portioned Fire Roasted Corn and Poblano Pepper Blend With Onions

Monarch^® Portioned Fire Roasted Corn and Poblano Peppers Blend with Onions helps you create dishes that look at tempting as they taste. Add it to your menu today.

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Gluten-Free Italian Pizza Crust

Chef’s Line^® Gluten-Free Italian Pizza Crust is made with buckwheat, rice flour and olive oil and bakes in minutes. Ideal for classic pizza and more.