QUICK LINKS: Place an Order , Featured Products , About US Foods , Locations , Recipes
Salmon-Poke-Bowl_1
Fall Scoop

Salmon Poké Bowl

Ingredients

  • 3 oz. Monarch® Brown Rice and Quinoa Blend
  • 3 oz. Harbor Banks® Seared Atlantic Salmon Slices
  • 2 oz. Monarch Toasted Sesame and Ginger Dressing
  • 5 ea. Monarch Edamame
  • 3 ea. Molly's Kitchen® Battered Avocado Slices
  • ¼ tsp. Monarch Sesame Seeds
  • ¼ tsp. Cross Valley Farms® Green Onion, thinly shaved

PREPARATION

  1. Heat Monarch Brown Rice and Quinoa Blend according to packaging directions.
  2. In a bowl, place a mound of rice blend, top with edamame, salmon slices and battered avocado slices.
  3. Drizzle with Toasted Sesame and Ginger Dressing.
  4. Garnish with toasted sesame seeds and green onions.

Serves: 1

You May Also Like

Spring 2024 Scoop

Spring 2024 issue of Scoop features innovative products and trending menu ideas that will help save time and make you stand out from the competition.

Product

Seared Atlantic Salmon Slices

Harbor Banks® Seared Atlantic Salmon Slices will be loved by operators for their ease of use and plate presentation. Try them for salads, starters and more!

Product

Battered Avocado Slices

Molly’s Kitchen® Battered Avocado Slices offer endless possibilities across your menu, whether as a starter or as an alternative taco filler. Dig in here.