Gochujang Chicken Wrap
Ingredients
- 4 oz. Chef's Line® Gluten Free Chicken
- 1 oz. Monarch® Gochujang Wing Sauce
- 1 oz. Glenview Farms® Plain Greek Yogurt
- 2 oz. Cross Valley Farms® Superfood Slaw
- 5 Cross Valley Farms Cilantro Sprigs
- 2 oz. Cross Valley Farms Chopped Romaine
- 1 ea. Hilltop Hearth® Tortilla
- 1 tsp. Juice of Lime
- 1 oz. Sliced Cucumber
PREPARATION
- Fry chicken to 165°F.
- Combine Superfood Slaw, romaine, garlic aioli, wing sauce, cilantro and lime juice.
- Place salad mix on tortilla and top with cucumbers and chicken.
- Fold up sides and roll into a wrap, pick and cut in half for service.