cuts of beef
COOKING METHODS
Braise
Grill
Marinate & Grill
Pot Roast
Roast
Stir-Fry
Stew
Skillet
BRISKET
BRISKET 120
![BRISKET 120](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/brisket-120.jpg)
BRISKET 120A
![BRISKET 120A](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/brisket-120a.jpg)
BRISKET 120B
![BRISKET 120B](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/brisket-120b.jpg)
BRISKET 120C
![BRISKET 120C](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/brisket-120c.jpg)
CHUCK
SHOULDER, TOP BLADE
![SHOULDER, TOP BLADE](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/shoulder-top-blade.jpg)
FLAT IRON STEAK
![FLAT IRON STEAK](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/flat-iron-steak.jpg)
MEDALLIONS
![MEDALLIONS](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/medallions.jpg)
CHUCK EYE ROLL
![CHUCK EYE ROLL](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/chuck-eye-roll.jpg)
CHUCK SHOULDER TENDER
![CHUCK SHOULDER TENDER](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/chuck-shoulder-tender.jpg)
SHOULDER CLOD, ARM ROAST
![SHOULDER CLOD, ARM ROAST](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/shoulder-clod-arm-roast.jpg)
STEAK (RANCH OR BISTRO)
![STEAK (RANCH OR BISTRO)](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/steak-ranch-or-bistro.jpg)
CHUCK EYE ROLL STEAK
![CHUCK EYE ROLL STEAK](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/chuck-eye-roll-steak.jpg)
FLANK
FLANK STEAK
![FLANK STEAK](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/flank-steak.jpg)
FORESHANK
SHANK CROSSCUT
![SHANK CROSSCUT](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/shank-crosscut.jpg)
RIB
RIBEYE, LIP-ON, BONE-IN (EXPORT STYLE)
![RIBEYE, LIP-ON, BONE-IN](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/ribeye-lip-on-bone-in.jpg)
RIB STEAK, BONE-IN, FRENCHED
![RIB STEAK, BONE-IN](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/rib-steak-bone-in.jpg)
RIB STEAK, BONE-IN
![RIB STEAK, BONE-IN, FRENCHED](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/rib-steak-bone-in-frenched.jpg)
RIBEYE, LIP-ON
![RIBEYE, LIP-ON](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/ribeye-lip-on.jpg)
RIBEYE ROLL STEAK, BONELESS
![RIBEYE ROLL STEAK, BONELESS](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/ribeye-roll-steak-boneless.jpg)
RIBEYE, BONELESS
![RIBEYE, BONELESS](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/ribeye-boneless.jpg)
BLADE MEAT
![BLADE MEAT](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/blade-meat.jpg)
BACK RIBS
![BACK RIBS](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/back-ribs.jpg)
ROUND
BEEF BOTTOM ROUND, FLAT
![BEEF BOTTOM ROUND, FLAT](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/beef-bottom-round-flat.jpg)
BEEF BOTTOM ROUND, GOOSENECK
![BEEF BOTTOM ROUND, GOOSENECK](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/beef-bottom-round-gooseneck.jpg)
BEEF EYE OF ROUND
![BEEF EYE OF ROUND](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/beef-eye-of-round.jpg)
BOTTOM ROUND STEAK
![BOTTOM ROUND STEAK](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/bottom-round-steak.jpg)
TOP ROUND STEAK
![TOP ROUND STEAK](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/top-round-steak.jpg)
SHORT LOIN
PORTERHOUSE
![PORTERHOUSE](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/porterhouse.jpg)
T-BONE
![T-BONE](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/t-bone.jpg)
STRIP LOIN, BONE-IN, CENTER-CUT
![STRIP LOIN, BONE-IN, CENTER-CUT](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/strip-loin-bone-in-center-cut.jpg)
TENDERLOIN, SIDE MUSCLE OFF, SKINNED BARREL CUT 190B IF WHOLE/UNCUT
![TENDERLOIN, SIDE MUSCLE OFF, SKINNED BARREL CUT](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/tenderloin-side-muscle-off-skinned-barrel-cut-190b-if-whole-uncut.jpg)
TENDERLOIN, SIDE MUSCLE OFF, SKINNED
![TENDERLOIN, SIDE MUSCLE OFF, SKINNED](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/tenderloin-side-muscle-off-skinned.jpg)
STRIP STEAK, BONELESS, CENTER-CUT
![STRIP STEAK, BONELESS, CENTER-CUT](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/strip-steak-boneless-center-cut.jpg)
SHORT PLATE
SKIRT STEAK
![SKIRT STEAK](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/skirt-steak.jpg)
SIRLOIN
TRI-TIP ROAST
![TRI-TIP ROAST](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/tri-tip-roast.jpg)
TRI-TIP STEAK
![TRI-TIP STEAK](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/tri-tip-steak.jpg)
TOP SIRLOIN STEAK, BONELESS
![TOP SIRLOIN STEAK, BONELESS](https://www.usfoods.com/content/dam/dce/images/great-food/cop-resources/cuts-of-beef/top-sirloin-steak-boneless.jpg)