Product Details
Tender by Design™ delivers frozen, high-quality, tender steaks. Developed over 15 years, our finely tuned process incorporates proprietary practices including sourcing, aging, packaging, freezing and tempering to consistently yield a high-quality steak, available at a competitive price.
Features
- Raw, boneless, center-cut, strip loin steaks
- Sourced, aged, packaged and quick-frozen using the proprietary Tender by Design process
- USDA choice, needle-tenderized, single ingredient with no additives or marinade
- Contains no ingredients on the US Foods® Unpronounceables List™*
Benefits
- Aged to exact specifications to deliver optimal tenderness
- Proprietary process maintains quality by minimizing undesirable, large crystals from forming during freezing
- Individually vacuum-packed to use only what’s required for less waste
- Using our recommended commercial-grade aluminum tempering tray (8377597) offers faster tempering than traditional thin aluminum sheet pans or wood or plastic cutting boards
- *Does not include product marketed and sold by third-party licensees. Processing aids and potential cross-contact during production are not in scope for this program.
Preparation Instructions
- Temper frozen steaks using tender by design tempering trays in cooler. Once tempered, steaks may be prepared as usual on grill, flat-top or frying pan
Product Details
Tender by Design™ delivers frozen, high-quality, tender steaks. Developed over 15 years, our finely tuned process incorporates proprietary practices including sourcing, aging, packaging, freezing and tempering to consistently yield a high-quality steak, available at a competitive price.
Features
- Raw, boneless, center-cut, strip loin steaks
- Sourced, aged, packaged and quick-frozen using the proprietary Tender by Design process
- USDA choice, needle-tenderized, single ingredient with no additives or marinade
- Contains no ingredients on the US Foods® Unpronounceables List™*
Benefits
- Aged to exact specifications to deliver optimal tenderness
- Proprietary process maintains quality by minimizing undesirable, large crystals from forming during freezing
- Individually vacuum-packed to use only what’s required for less waste
- Using our recommended commercial-grade aluminum tempering tray (8377597) offers faster tempering than traditional thin aluminum sheet pans or wood or plastic cutting boards
- *Does not include product marketed and sold by third-party licensees. Processing aids and potential cross-contact during production are not in scope for this program.
Preparation Instructions
- Temper frozen steaks using tender by design tempering trays in cooler. Once tempered, steaks may be prepared as usual on grill, flat-top or frying pan