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HARBOR BANKS®

Ground Yellowfin Tuna

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Product Details

More diners than ever want alternatives to beef, and fish and seafood is high on the list. This product offers you the best in flavor, versatility and ease. This MSC Certified, sashimi-grade, sustainable tuna is made from premium trimmings and treated with Clearsmoke® that helps retain a beautiful red color. This item makes sushi and tartare simpler than ever, but it can also be incorporated into tacos, burgers and meatballs – or just about any other dish you'd make with ground beef. Raw Ground Yellowfin Tuna packed in a handy clear piping bag, it's easy to pipe and portion – either in your back-of-house or in your customer's kitchen, as part of a take-home DIY meal kit.

Features

  • Serve Good®: MSC Certified, sashimi-grade Yellowfin Tuna
  • Treated with Clearsmoke
  • Contains no artificial flavors

Benefits

  • Living Well: 29g of protein per labeled serving
  • On Trend: meets the demand for sustainable seafood offerings
  • Versatile: serve cold in sushi or tartare, or cook into sloppy joes, nachos and more
  • Time Savings: trimmed and ground, ready for use
  • Labor Savings: 1-lb. piping bag allows for easy, consistent portioning and less waste
  • Frozen

Preparation Instructions

  • Cut package open at tip and thaw under refrigeration. Do not re-freeze.

Menu Ideas

  • Yellowfin Tuna Croquettes with Dijon and Lemon Aioli
  • Spicy Yellowfin Tuna Maki Roll with Pickled Ginger, Soy and Wasabi
  • Yellowfin Tuna Spring Roll with Vermicelli Noodles, Mint, Cucumber and Scallion with Sweet Chili Dipping Sauce

Recommended for:

European - Non-Italian, Chinese, Asian - Non-Chinese, Ethnic - Middle Eastern, African, etc

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