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Organic California Blend Vegetables

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Product Details

Showcase a dedication to quality on your menu by featuring a beautiful vegetable blend that’s USDA Certified Organic. We’ve brought together popular vegetables – broccoli florets, cauliflower florets, and orange and yellow carrots – picked at the peak of ripeness. They’re individually quick frozen to maintain that just-picked integrity. Roasted, steamed or grilled, this blend is convenient for you and impressive to your diners.

Features

  • USDA Certifed Organic
  • Comprised of broccoli forets, caulifower florets, orange and yellow carrots
  • Picked at the peak of ripeness
  • Two-year shelf life
  • Individually quick frozen

Benefits

  • On Trend: meets the rising consumer demand for organic oferings
  • Living Well: made from whole vegetables that have been minimally processed
  • Versatile: use in multiple cooking applications – steamed, grilled or roasted
  • Time-Saving: frozen vegetables save time and labor over fresh ones
  • Visually appealing, with high percentage of florets
  • Year-round availability
  • 120 minutes of labor savings per case: eliminates washing, peeling, trimming and slicing

Recommended for:

Varied Menu, Steak & Seafood, Bar & Grill, Family Style & Diners, BBQ, American Regional - Southwest, Cajun, etc, European - Non-Italian, Italian, Asian - Non-Chinese, Mexican, Ethnic - Middle Eastern, African, etc, Burgers, Sandwich & Delis, Coffee, Smoothies & Juices

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