Product Details
Bring excitement to your vegetables with Rykoff Sexton® Multi-Color Carrot Blend. Starting with purple, yellow, white and orange carrots, all specifically grown and harvested in the highlands of Ecuador, which allows for a consistent temperate climate year-round for consistent quality.
Features
- Coin-cut purple, yellow, white and orange carrots in roughly equal proportions
- Individually quick frozen
- Contains no ingredients found on the US Foods® Unpronounceables List®*
Benefits
- 40 minutes of labor savings per case: eliminates peeling, washing, cutting and blanching
- Visually appealing and colorful blend makes for great plate appeal
- Consistent 4-color variety, available year-round
- * Does not include product marketed and sold by third-party licensees. Processing aids and potential cross-contact during production are not in scope for this program.
Preparation Instructions
- Stove Top: Place frozen sliced carrots in ¼ cup boiling water for every cup of carrots. Bring to second boil. Reduce heat. Cover and simmer until tender (8-10 minutes). Season to taste and serve
- Microwave: Place frozen sliced carrots in a covered microwaveable dish. Add 2 tablespoons of water. Microwave on high 4 to 5 minutes. Stir after first 2 to 3 minutes. Season to taste and serve
- For food safety, cook until a minimum temperature of 165°F is reached
Product Details
Bring excitement to your vegetables with Rykoff Sexton® Multi-Color Carrot Blend. Starting with purple, yellow, white and orange carrots, all specifically grown and harvested in the highlands of Ecuador, which allows for a consistent temperate climate year-round for consistent quality.
Features
- Coin-cut purple, yellow, white and orange carrots in roughly equal proportions
- Individually quick frozen
- Contains no ingredients found on the US Foods® Unpronounceables List®*
Benefits
- 40 minutes of labor savings per case: eliminates peeling, washing, cutting and blanching
- Visually appealing and colorful blend makes for great plate appeal
- Consistent 4-color variety, available year-round
- * Does not include product marketed and sold by third-party licensees. Processing aids and potential cross-contact during production are not in scope for this program.
Preparation Instructions
- Stove Top: Place frozen sliced carrots in ¼ cup boiling water for every cup of carrots. Bring to second boil. Reduce heat. Cover and simmer until tender (8-10 minutes). Season to taste and serve
- Microwave: Place frozen sliced carrots in a covered microwaveable dish. Add 2 tablespoons of water. Microwave on high 4 to 5 minutes. Stir after first 2 to 3 minutes. Season to taste and serve
- For food safety, cook until a minimum temperature of 165°F is reached