Product Details
Fall isn’t only about pumpkin spice, and as bourbon becomes more and more popular, your diners won’t help but indulge in the smoky sweetness of this creamy treat. Infused with a maple syrup-flavored ribbon and praline pecans, this high butterfat/low overrun ice cream is great on its own, raising sundaes and milkshakes up a notch, or alongside a slice of pie. But it’s only here during the fall, so order some today.
Features
- Limited-time offer
- Delicious notes of maple syrup, smokiness and praline pecans
- Contains no artificial flavors, preservatives or high-fructose corn syrup
- 14.5% butterfat, 60% overrun
- Frozen
- Contains no ingredients found on the US Foods® Unpronounceables List™*
Benefits
- On-Trend: maple, smoke and bourbon flavors continue to gain popularity
- Profit Builder: on-trend dessert as an impulse add-on
- *Does not include product marketed and sold by third-party licensees. Processing aids and potential cross-contact during production are not in scope for this program.
Preparation Instructions
- Ready to use
Product Details
Fall isn’t only about pumpkin spice, and as bourbon becomes more and more popular, your diners won’t help but indulge in the smoky sweetness of this creamy treat. Infused with a maple syrup-flavored ribbon and praline pecans, this high butterfat/low overrun ice cream is great on its own, raising sundaes and milkshakes up a notch, or alongside a slice of pie. But it’s only here during the fall, so order some today.
Features
- Limited-time offer
- Delicious notes of maple syrup, smokiness and praline pecans
- Contains no artificial flavors, preservatives or high-fructose corn syrup
- 14.5% butterfat, 60% overrun
- Frozen
- Contains no ingredients found on the US Foods® Unpronounceables List™*
Benefits
- On-Trend: maple, smoke and bourbon flavors continue to gain popularity
- Profit Builder: on-trend dessert as an impulse add-on
- *Does not include product marketed and sold by third-party licensees. Processing aids and potential cross-contact during production are not in scope for this program.
Preparation Instructions
- Ready to use