Product Details
French fries are a staple side dish for many operators across numerous cuisines and menu types. We wanted to provide a product that can be used not only as a side, but as an appetizer or vehicle for delicious dips and sauces. Our Monarch® Thick-Sliced Wavy Fries are a perfect base for a variety of dishes like Irish nachos or loaded cheese fries, since their clear-coat batter helps them stay crisp.
Features
- Large, circular shape skin-on french fried potatoes with a crinkle cut to add a crisp crunch
- Clear-coated for extra crispiness and an excellent hold time
- About ¼” cut for a crisp exterior and a tender interior
Benefits
- Whether served with a signature sauce or our Monarch Ketchup, the extra surface area from the crinkle cut makes these fries stellar for dipping
- Versatility: A perfect base for a variety of dishes or served as a side
- Labor-Saving: Eliminates cleaning, cutting and blanching
Preparation Instructions
- Cooking Instructions for 1-1/2 pounds: In a deep fryer, cook from frozen at 345°F to 350°F for 2-3/4 minutes. Split 1-1/2 pounds between two baskets
- Do not microwave
Product Details
French fries are a staple side dish for many operators across numerous cuisines and menu types. We wanted to provide a product that can be used not only as a side, but as an appetizer or vehicle for delicious dips and sauces. Our Monarch® Thick-Sliced Wavy Fries are a perfect base for a variety of dishes like Irish nachos or loaded cheese fries, since their clear-coat batter helps them stay crisp.
Features
- Large, circular shape skin-on french fried potatoes with a crinkle cut to add a crisp crunch
- Clear-coated for extra crispiness and an excellent hold time
- About ¼” cut for a crisp exterior and a tender interior
Benefits
- Whether served with a signature sauce or our Monarch Ketchup, the extra surface area from the crinkle cut makes these fries stellar for dipping
- Versatility: A perfect base for a variety of dishes or served as a side
- Labor-Saving: Eliminates cleaning, cutting and blanching
Preparation Instructions
- Cooking Instructions for 1-1/2 pounds: In a deep fryer, cook from frozen at 345°F to 350°F for 2-3/4 minutes. Split 1-1/2 pounds between two baskets
- Do not microwave